Cantine Povero
Langhe Nebbiolo
Grandpa Tumlin planted the first vineyard in 1948, continuing the traditions of his ancestors, whose roots date back to 1837. Since then, Cantine Povero has maintained a constant commitment to responsible viticulture, working in concert with the seasons and inherent strengths of their lands.
More than 150,000 vines in 50 hectares of vineyards sit in full sunlight from dawn until dusk around 322 meters of altitude. Relying on natural, environmentally friendly technologies, all grapes coming from the Povero vineyards are certified organic.
Cantine Povero believes that their wines are “bottled experiences,” meant as a gift to the world.
Tasting Notes
Brilliant ruby red with garnet reflections. Intense bouquet, evolving from rose and red fruits to tobacco. Elegant and well-balanced.
Cultivation
Espalier cultivation, guyot pruning.
Vinification
Fermented in stainless steel, temperature-controlled tanks at 28-30°C over 12-15 days, malolactic fermentation at 20°C.
Aging
Aged in wood barrels for 9 months.
APPELLATION
DOC Langhe
VARIETAL
100% Nebbiolo
ABV
13.5%
ALTITUDE
200 meters
SOIL
Calcareous marl
PHILOSOPHY
Traditional, Vegan certified